Cook

We are looking for a motivated cook to join our team. If you have passion for food we would love to hear from you.

Benefits

Full Time Employment 38 hours per week

Salary: $80,000 per Annum + Super

Task & responsibilities

- Clean food preparation areas as determined by law and company policy.

- Set up workstations with all needed ingredients and cooking equipment.

- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)

- Prepare foods to the specifications of the client to accommodate guests with allergies or specific diet

- Keep a sanitised and orderly environment in the kitchen

- Ensure all food and other items are stored properly

- Check quality of ingredients

- Monitor stock and place orders when there are shortages

- Liase with front of house employees to ensure proper food service temperature

- Seasons food according to recipes or company needs

- Operate various kitchen appliances such as blender, over, grill or stand mixer

- Portion, arrange and garnish food based on client preferences.

Qualification & experience

Certificate III in Commercial Cookery including two years on the Job training, Certificate IV in Commercial Cookery, equivalent qualification, or three years of relevant experience, plus one year full time experience in the last five years.