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Chef

Herrera Business PTY LTD

Hospitality & Tourism / Chefs/Cooks

Posted 01/06/2026
Closes 01/07/2026

QR Code

Melbourne, 3000, Victoria

Full time

$75,000 - $80,000 Annual

Enelssie Cafe is a vibrant Melbourne CBD cafe known for delivering high-quality food, exceptional customer service, and a welcoming dining experience. We are seeking a talented and passionate Chef to join our team and help maintain our reputation for fresh, delicious meals and outstanding hospitality.


Benefits

  • Competitive salary based on experience
  • Supportive and friendly team environment
  • Opportunity to  contribute to menu development showcase creativity 
  • Career growth and development opportunities
  • Convenient Melbourne CBD location and Burnside Heights

Task & responsibilities

  • Prepare, cook, and present high quality meals in accordance with menu standards
  • Develop and contribute to seasonal menu items and daily specials
  • Responsible for menu development, food cost control, staff training and inventory management
  • Ensure food is prepared and served in a timely manner during busy service periods
  • Monitor food quality, portion control and presentation standards
  • Maintain high standards of food safety, hygiene and kitchen cleanliness
  • Manage stock levels, order supplies, and minimise food wastage
  • Assist with rostering, training and supervising kitchen staff when required
  • Ensure compliance with all health and safety regulations
  • Work collaboratively with front-of-house staff to deliver an excellent customer experience

Qualification & experience

  • Certificate IV in Kitchen Management
  • Minimum 3 years of relevant chef experience
  •  Experience in Filipino cuisine preferred
  • Strong knowledge of food preparation, kitchen operations, and food safety standards
  • Ability to work efficiently in a  fast-pace environment
  • Excellent organistational and time-management skills 
  • Strong communiation and teamwork abilities
  • Creative approach to menu development and food preparation
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Herrera Business PTY LTD

Enelssie Cafe has been operating since 2018 in two locations, Melbourne CBD and in Burnside Heightsas Cooking traditional food influenced by family recipes, Enelssie has been a hit with locals. Melbourne CBD Enelssie cafe is located in the heritage-listed Donkey Wheel House building. It is a bright space filled with cycling memorabilia and bikes attached to the walls as well as Filipino artwork, photos of homeland and the latest editions of The PHlippine Times newspapare. The menu has a a wide array of traditional dishes. Anthony and the kitchen team try their best to create the authentic flavours of home, using the best quality local produce and ingredients, and imported ingredients, when required. Traditional cooking techniques are used, to arrive at dishes which are tasty.

Crispy pork belly bagnet and vibrant chicken inasal are two of their best sellers. Other classics include sour tamarind soup, sinigang, with choice of protein, pancit palabok noodles ,sisig and the rich pork blood stew (dinuguan).

Enelssie Cafe has been operating since 2018 in two locations, Melbourne CBD and in Burnside Heightsas Cooking traditional food influenced by family recipes, Enelssie has been a hit with locals. Melbourne CBD Enelssie cafe is located in the heritage-listed Donkey Wheel House building. It is a bright space filled with cycling memorabilia and bikes attached to the walls as well as Filipino artwork, photos of homeland and the latest editions of The PHlippine Times newspapare. The menu has a a wide array of traditional dishes. Anthony and the kitchen team try their best to create the authentic flavours of home, using the best quality local produce and ingredients, and imported ingredients, when required. Traditional cooking techniques are used, to arrive at dishes which are tasty.

Crispy pork belly bagnet and vibrant chicken inasal are two of their best sellers. Other classics include sour tamarind soup, sinigang, with choice of protein, pancit palabok noodles ,sisig and the rich pork blood stew (dinuguan).

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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.