Chefs - Hunter Street Hospitality Brisbane

Are you looking for your next opportunity in hospitality? Hunter Street Hospitality brands have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)

Brisbane Restaurants include: 

• Winghaus: Bowen Hills, Edward St
• El Camino Cantina: Bowen Hills, South Bank, Chermside
• The Bavarian Chermsides

Benefits

We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.

• Competitive remuneration & bonus incentives

• Training, development, and career progression opportunities

• Supportive leadership and team environment

• Employee Assistance Program

• Food, Beverage and private health insurance discounts

• Grow within one of the largest hospitality groups in Australia

Task & responsibilities

• Lead and manage your designated section, ensuring the consistent delivery of high quality dishes
• Execute dishes with precision, maintaining exceptional quality, presentation, and portion control during service.
• Collaborate closely with the Head Chef and senior team to uphold the restaurant’s culinary vision and operational excellence.
• Supervise and support junior team members within your section, fostering efficiency, communication, and professional growth.
• Maintain strict adherence to food safety, hygiene, and WH&S standards while ensuring a clean, organised, and high-performing workstation

Qualification & experience

• Previous experience in a commercial kitchen within a casual dining environment

• A Culinary Professional that can deliver exceptional service

• Exceptional knowledge of food safety & hygiene

• Flexibility to work across a rotating roster, including weekends and late nights